Infection prevention and control: key principles
This course explores the key principles of infection prevention and control in all settings where patient care is delivered. Through realistic clinical scenarios and practical guidance, it supports health professionals to apply effective infection control measures, reduce the risk of transmission, and understand the key principles of safe patient care.
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2 hours
Estimated learning time -
Case studies
Practice-based scenarios -
Certificate
Awarded on completion -
Pre & post questions
Track your learning

Learning objectives
After studying this course you should be able to:
- Summarise the factors that increase patients’ risk of healthcare-associated infections (HCAIs)
- Explain the process of antimicrobial resistance
- List the five moments for hand hygiene
- Describe the principles of standard precautions and transmission-based precautions
- Explain the principles of environmental cleaning and decontamination
- Describe the principles of safe management of invasive devices
